HOSHIZAKI — LEADING NATURALLY

1947
SHIGETOSHI SAKAMOTO START BUSINESS ABOVE A SUSHI RESTAURANT IN NAGOYA

1955
DEVELOPMENT OF THE PROTOTYPE OF A WATERCOOLER

1957
HOSHIZAKI DEVELOPED JAPAN’S FIRST JUICE VENDING MACHINE

1960
SEISHI SAKAMOTO JOINS HOSHIZAKI AND STARTS WITH PROTOTYPING AN ICEMAKER

1964
START OF MASS PRODUCTION OF JAPANS 1ST FULLY AUTOMATIC ICEMAKER

1965
START OF SELLING JAPANS 1ST FULLY AUTOMATIC ICEMAKER
AS A COMPANY THAT IS CONTINUING TO GROW, I BELIEVE IT IS CRUCIAL THAT WE DO ALL WE CAN TO PROTECT OUR ENVIRONMENT, SO I AM DELIGHTED THAT HOSHIZAKI SHARES OUR PHILOSOPHY.
STEVE GROCUTT – FOUNDER AND CEO OF THE CORNISH BAKERY CHAIN

ICE MAKING TECHNOLOGY
Hoshizaki ice makers are designed with hygiene as a priority. Each ice cycle is made with fresh water, ensuring only the highest quality of ice. Its recognized for its precise shape, clarity and slow dilution.

REFRIGERATION TECHNOLOGY
Our refrigeration units are engineered to perform in demanding environments, giving you peace of mind. With a smart interior and exterior design, our cabinets and counters offer quality cooling for your fresh produce.

PROFESSIONAL KITCHEN SOLUTIONS
Hoshizaki is committed to providing an outstanding level of reliability and performance. With a wide selection of HACCP certified products, we ensure well manufactured equipment that is hygienically safe within food and beverage environments.